Local culinary industry plagued by lack of workers, says association
KUCHING (May 20): The local culinary industry is facing a shortage of manpower, said Persatuan Tukang Masak How Yu Kuching.…
KUCHING (May 20): The local culinary industry is facing a shortage of manpower, said Persatuan Tukang Masak How Yu Kuching.…
KUCHING (Sept 7): Ten teams with the highest marks overall in the 4th World Master Chefs Competition for Cantonese Cuisine…
KUCHING (Sept 5): Some 170 international participants and 300 observers from 30 countries are taking part in the 4th World…